Wednesday, October 28, 2020

Trailblazing chef who brought real Chinese food to the US dies at 100 https://ift.tt/eA8V8J

San Francisco chef Cecilia Chiang, who blazed a trail for Chinese cuisine in the United States, died Wednesday. She was 100. Her granddaughter, Siena Chiang, confirmed her death with CNN.

from CNN.com - RSS Channel - App International Edition https://ift.tt/3mxr7B4

No comments:

Post a Comment